![]() ![]() Early in the season when we get someone on the phone or via email, we remind them to get that meat thermometer out, buy one if you don't have one, and make sure it's calibrated. At the next button be even more precautious - two burning boulders come rolling down after blowing the wall that was rigged with explosives, so it might be best to jump back to the foreground. Below are the most common sounds female and male turkeys make during and outside of the mating season. "But you really need to cook by temperature. Climb the mountain - jump on the red button to blow up some explosives (and wait after that for a burning rock to roll down). They look and it says three to three and a half hours, so they cook it for three and a half hours and take it out of the oven," Miller said. "You can't tell if a turkey is done just by looking at its color. You need to check the internal temperature. So how do you know when your turkey is done? Carol Miller, a Butterball turkey talk-line expert, revealed there is truly only one way to ensure your bird is properly cooked. Looking to prepare the perfect bird this Thanksgiving You might be thinking about relying on one of those pop-up timers to gauge when your turkey is ready. Or even worse, they could rise too early and your turkey could be underdone, putting you and your guests at the risk of food poisoning. If they ever pop at all, it can be too late. There's a reason that turkey has a reputation for being dry, and it's because of these timers. These pop-up timers are actually inaccurate. ![]()
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